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Full Day 10 hours
Up to 7 days
Unlimited
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Embark on a culinary and cultural adventure in Bali, discovering the secrets of traditional Balinese cuisine and the island’s stunning landscapes. This full-day trip combines a farm-to-table cooking experience with visits to Tegalalang Rice Terraces and Tegenungan Waterfall, offering a rich and memorable experience.
Your day begins with an immersive market tour. Explore the vibrant atmosphere of a local market, where you can sample exotic fruits, try local specialties, and learn about the ingredients that form the foundation of Balinese dishes.
Next, venture onto an organic farm and learn about sustainable farming practices. Discover where fresh ingredients come from and get hands-on by picking your own vegetables from the garden. This farm-to-table experience allows you to connect with the source of your culinary creations.
The highlight of your day is the interactive cooking class. Under the guidance of experienced Balinese chefs, you will learn to prepare 2 appetizers, 3 main dishes, and 1 delicious dessert. Whether you are vegetarian or non-vegetarian, the chefs will tailor the menu to your preferences. Each dish is prepared step-by-step, allowing you to fully appreciate the flavors and techniques. The chefs will ensure your creations are perfect while keeping the atmosphere light and enjoyable.
Finally, relish a feast of your own creation. Enjoy the fruits (and vegetables!) of your labor as you savor a delicious 6-course meal with your fellow culinary enthusiasts.
After your culinary adventure, continue your exploration of Bali with a visit to the breathtaking Tegalalang Rice Terraces. Marvel at the intricate system of rice paddies cascading down the hillside, a testament to the ingenuity and agricultural practices of the Balinese people. Take in the stunning views and capture some memorable photos.
From the serene rice terraces, your journey continues to the refreshing Tegenungan Waterfall. Immerse yourself in the natural beauty of the cascading water and lush surrounding greenery. Take a dip in the cool pool at the base of the falls, or simply relax and enjoy the tranquil atmosphere.
This full-day trip offers a unique opportunity to learn about Balinese culture through its cuisine and landscapes. From exploring sustainable practices and creating delicious dishes to witnessing the beauty of Tegalalang and Tegenungan, this experience will leave you with a newfound appreciation for Bali’s rich heritage. Come hungry and leave with a full stomach, a wealth of knowledge, and unforgettable memories!
started by 7.00 am – Traditional market tour
Class Duration started by 07:15 am – 13:20
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ABC – 33
Tour Itinerary
Hotel Pick-up
Your day begins with a comfortable private pick-up from your hotel, where your driver will take you to an authentic Balinese cooking experience.
Morning Cooking Experience & Market Visit
Begin your culinary journey with a guided visit to a traditional Balinese market, where you’ll discover fresh produce, local ingredients, and aromatic spices. Continue to an organic farm, where you’ll harvest herbs and vegetables while gaining insight into local farming traditions.
Under the guidance of experienced local chefs, enjoy a hands-on cooking session as you prepare a selection of classic Balinese dishes using traditional techniques. Afterwards, savor a thoughtfully prepared lunch featuring your own creations.
Tegalalang Rice Terrace
Following lunch, visit the iconic Tegalalang Rice Terrace, celebrated for its lush, sculpted landscapes. Take in the panoramic views and learn about Bali’s traditional subak irrigation system.
Tegenungan Waterfall
Continue to Tegenungan Waterfall, a serene natural setting surrounded by tropical greenery. Take in the views from above or make your way down for a refreshing experience by the water.
Hotel Drop-off
At the end of the day, relax as you are comfortably transferred back to your hotel, bringing your experience to a memorable close.
Member Since 2020
Kintamani, Bangli, Bali, Indonesia
